https://xe.gateoverflow.in/qa/food-technology/food-products-technology/oil-processing Powered by Question2Answer https://xe.gateoverflow.in/871/gate-xe-2026-question-127 <p>Coconut oil contains a small fraction of unsaturated fatty acids, but still has a low melting point due to the presence of</p><ol start="1" style="list-style-type: upper-alpha;"><li>large amounts of long chain saturated fatty acids</li><li>mostly medium chain saturated fatty acids such as lauric acid</li><li>few hydrogen bonds per fatty acid chain</li><li>higher cholesterol content</li></ol> Oil Processing https://xe.gateoverflow.in/871/gate-xe-2026-question-127 Tue, 24 Feb 2026 15:31:00 +0000 https://xe.gateoverflow.in/514/gate-xe-2025-question-138 <p>​​​​​Among the following, which is/are the process(es) that lead to generation of new fats from existing ones?</p> <ol start="1" style="list-style-type:upper-alpha"> <li>Transesterification</li> <li>Degumming</li> <li>Hydrogenation</li> <li>Winterization</li> </ol> Oil Processing https://xe.gateoverflow.in/514/gate-xe-2025-question-138 Sun, 04 May 2025 15:30:46 +0000 https://xe.gateoverflow.in/291/gate-xe-2024-question-125 <p>Which one of the following steps is used to remove phosphatides from crude oil in the refining process?</p> <ol style="list-style-type:upper-alpha"> <li>Neutralization</li> <li>Bleaching</li> <li>Degumming</li> <li>Deodorization <p>&nbsp;</p> </li> </ol> Oil Processing https://xe.gateoverflow.in/291/gate-xe-2024-question-125 Sun, 21 Jul 2024 16:41:02 +0000